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To bring everything together into a cozy fall blend, we folded in caramel bits, toffee pieces, generous maple granules, and soft marshmallows. These additions melt beautifully into the roasted mate and muscatel Darjeeling, creating a warm, fireside sweetness that feels like crisp leaves, chilly evenings, and sweater weather.

The result is a cup that’s bold, comforting, and wonderfully seasonal — smoky from the mate, sweet from the maple and caramel, and lifted by the bright, fruity Darjeeling. It’s everything autumn should be.