With over 400 different kinds of loose tea that will exceed all tea lover’s expectations. You’re sure to find something you will love! All handcrafted by us in North Dakota.
IT Blend
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Anticonvulsant ~ Seizures ~ Epilepsy ~ Micro-Nutrition — Glutathione
Russian Samovar
Traditional premium high-quality tea from China. This tea is based on an old Russian Recipe making it highly aromatic and with a soft smokey note.
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Russian Caravan
A traditional blend of Oolong, Keemun, and super smokey Lapsang Souchong teas. It is described as an aromatic and full-bodied tea with a sweet, malty, and smoky taste.
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Lapsang Souchong
This is a traditional blend of premium Souchong Leaf: these are the riper, larger leaves from the lower parts of the tea plant. After fermentation, these leaves are put on hot iron pans or iron plates and roasted for a short time, and then the tea is smoked over pine woods rich in resin.
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Namring Darjeeling ~ First Flush
Namring Estate Tea is celebrated for its complex flavor profile, which often includes floral notes, a hint of muscatel, and a refreshing finish.  The tea has been noted to have floral notes with undertones of honey and a pleasant aftertaste.
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Himalayan Darjeeling ~ Second Flush
Darjeeling Second Flush tea, harvested from May to June, has a dark, amber hue and a strong, full-bodied flavor. It has a fruity taste reminiscent of muscatel grapes.
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Indian Creek
A blend of Black Tea from India! This combination features teas from Nepal, Nilgiri, Thiashola and Darjeeling.
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Keemun Mao Feng
A wonderful Black tea for all tea lovers! Produces such a wonderful tea profile that everyone will love!
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Ceylon Premium Decaf
This tea is grown at a medium-level elevation district that produces mid-grown teas, which vary in flavor depending on exposure to monsoon winds and naturally decaffeinated!
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Assam
Assam tea is now mostly grown at or near sea level and is known for its body, briskness, malty flavour, and strong, bright colour!!
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Black Gunpowder
A Robust Black tea from the eastern part of the Chinese Province of Fujian, also called "Black Pearls", is carefully processed by hand.
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