Carrot Cake
Limited Time:  A fall dessert treat – a great combo of vanilla, caramel and carrot to give you that famous dessert in your cup…no caffeine so perfect for evening….it does have a bit of sugar with the marshmallows we added.
Limited Supply Fall Tea
Blender’s Notes Carrot Cake:
This blend has the rich, vanilla flavor with the sweet aftertaste of caramel. We added organic freeze-dried carrots and dried apples to give it the taste of your favorite dessert! We also added a bit of stevia leaf to ensure it has the right amount of sweetness. This tea is here for a Limited Time.
Features Carrot Cake:
- Leaves can be infused twice (Double the tea for the same price!)
- Leaves can be long-soaked, giving it even richer flavor
- Sweet and Creamy ~ Smooth Taste
- Light Red Color Cup of Tea
- Full of natural antioxidants and Low in Tannins
- Sample Size ~ 1 oz will make 8-10 – 16 oz teas
- Sealed Bag ~ 6 oz will make 48 – 60 – 16 oz teas
- Iced Tea ~ Always Double the amount of Tea for the same size cup!
- Per Serving ~ 1 tsp per 6 oz of H2O
- Caffeine: None
Ingredients:Â Steep Me Proprietary Organic and Wildcrafted Blend of Red Rooibos Tea from Cedarburg Province in South Africa (pronounced ROY-boss) ~ Rich in Vitamin C ~ Low in Tannins with Super Cream Mini Caramel Chips, Cinnamon Chips, Dried Fuji Apple, Ginger Root, Freeze-Dried Carrots & Stevia Leaf with the Highest Quality Caramel Essential Oil
CONTAINS: MILK
Alternatively, try our Ginger Dreams Rooibos Tea OR Down-Home Banana Bread Rooibos
Why a Rooibos is a great choice in tea!   https://www.healthline.com/nutrition/rooibos-tea-benefits
| Weight | 6 oz |
|---|---|
| Size | 1 oz sample bag, 1/2 # Bulk Bag, 6oz Sealed Bag |
Rooibos Tea (pronounced ROY-boss)
- Naturally sweet and earthy
- Can be Green or Red
- No Caffeine
- Low in Tannins and Oxalic Acid
- Powerhouse of Antioxidants
- Helps with Type 2 Diabetes
- Great Anti-Inflammatory
- Calorie-free, Fat-free, Gluten Free
Rooibos is a very unique type of tea…and it actually isn’t a part of the Camellia Sinensis plant at all. Rooibos comes from a shrub Aspalathus linearis that is a part of the legume family (e.g. peas, beans and peanuts) and grows to about four feet high and looks like a sagebrush. Since the 1700’s, Rooibos has been grown primarily from the mountainous Cederberg region of South Africa’s Western Cape. This tea will have slightly red color and will have a slightly sweet taste.
Most of the harvest for Rooibos is done during the Summer months. The two types of Rooibos are Green and Red. The Green Rooibos is simply a plucked leaf that is dried and packaged. This has a more mild taste and a beautiful green color. The most popular is Red Rooibos (its namesake) and is plucked, fermented and oxidized giving it its rich red color. This version is a very creamy and sweeter taste. However, both versions of Rooibos have their own set of antioxidants and offer many health benefits.
Pu erh is also very forgiving when steeping, you can steep the leaves with boiling water for 10 minutes or several hours because it will not get bitter. The flavor of Rooibos will get richer and creamier with longer steep times.
These statements have not been evaluated by the Food & Drug Administration. The products offered by Steep Me a Cup of Tea or SteepMe.com are not intended to diagnose, treat, cure or prevent any illness or disease. If you have or suspect that you have a medical problem, consult with your physician for diagnosis or treatment. Use herbs as per instructions and always watch for any allergic reactions. You should always carefully read all product packaging and labels. Always consult your physician or health care provider before using any herbal products, especially if you have a medical problem. Steep Me a Cup of Tea or SteepMe.com and/or its proprietors assume no liability for any injury, illness or adverse effects caused by the misuse and/or use of the information or products presented.
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