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Friends in Chai Places
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Autumn Bonfire
To bring everything together into a cozy fall blend, we folded in caramel bits, toffee pieces, generous maple granules, and soft marshmallows. These additions melt beautifully into the roasted mate and muscatel Darjeeling, creating a warm, fireside sweetness that feels like crisp leaves, chilly evenings, and sweater weather.
The result is a cup that’s bold, comforting, and wonderfully seasonal — smoky from the mate, sweet from the maple and caramel, and lifted by the bright, fruity Darjeeling. It’s everything autumn should be.
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Blue Ridge
Our newest blend celebrates the softer, sweeter side of Chinese Sencha Green Tea, which is steamed, gently flattened, and dried into a very light, approachable green tea. To create a vibrant berry‑forward cup perfect for Huckleberry lovers, we’ve combined this Sencha with freeze‑dried blackberries and freeze‑dried grapes, adding natural sweetness and a rich berry aroma. A sprinkle of cornflowers gives the blend a beautiful, eye‑catching finish—a pop of color that makes the tea as pretty as it is flavorful.
Amber Peak
Chun Mei’s naturally rich profile and brightened it with sweet, dried apples and generous pieces of orange peel, creating a lively, citrus‑kissed cup. To deepen the flavor and add floral warmth, we’ve included rosehips, rose petals, and safflower. The result is a vibrant, aromatic tea with a sunny, orange-forward personality—refreshing, uplifting, and beautifully balanced.
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