Namring Estate Tea is celebrated for its complex flavor profile, which often includes floral notes, a hint of muscatel, and a refreshing finish.  The tea has been noted to have floral notes with undertones of honey and a pleasant aftertaste.
Darjeeling Second Flush tea, harvested from May to June, has a dark, amber hue and a strong, full-bodied flavor. It has a fruity taste reminiscent of muscatel grapes.
This tea is grown at a medium-level elevation district that produces mid-grown teas, which vary in flavor depending on exposure to monsoon winds and naturally decaffeinated!
A traditional favorite of Bergamot Essential Oil and Orange Pieces is a strong black tea...excellent plus the beauty of Super Blue Lavender to make it extra yummy!