Apple Harvest
To celebrate autumn's warmth, we’ve paired our Keemun Mao Feng with dried Fuji apple, caramel bits, and toffee pieces. The result is a cozy, lightly sweet blend that feels like crisp fall air, turning leaves, and sweater weather in a cup. The natural apple notes melt beautifully into Keemun’s malty base, while the caramel and toffee add a soft dessert‑like finish without overwhelming the tea’s elegance.
Autumn Aire
To this timeless tea, we’ve added warm, comforting notes of Apple, Cinnamon, and Rose Hips for a soft, flavorful twist. A touch of Toffee and Caramel rounds everything out, creating a creamy, dessert‑like finish that feels like sipping a gentle Crème Brûlée Green Tea. The result is a cup that’s bold yet cozy, smoky yet sweet — a perfect fusion of tradition and indulgence.
Autumn Bonfire
To bring everything together into a cozy fall blend, we folded in caramel bits, toffee pieces, generous maple granules, and soft marshmallows. These additions melt beautifully into the roasted mate and muscatel Darjeeling, creating a warm, fireside sweetness that feels like crisp leaves, chilly evenings, and sweater weather.
The result is a cup that’s bold, comforting, and wonderfully seasonal — smoky from the mate, sweet from the maple and caramel, and lifted by the bright, fruity Darjeeling. It’s everything autumn should be.