Limited Supply Christmas Tea
Blender’s Notes Rejoice to Thee:
When we first introduced our Dark Tea of Puerh to our customer…it took some time to become popular due to its unique taste, and dark and rich flavor…but now there isn’t a day where we don’t introduce it to someone, and they love it. The loose Dark Tea from Yunnan Province in China is aged by Microbial Fermentation. We sell the Ripe or Shou Pu erh and it pairs well with many of our additions.Â
Features Rejoice to Thee:
- Leaves can be infused twice (Double the tea for same price!)
- Leaves can be long soaked giving it even more rich flavor
- Earthy and Woodsy ~ Smooth Taste
- Dark Dark Colour Cup of Tea
- Full of natural Antioxidants ~ Prebiotic and Metabolism Booster
- Sample Size ~ 1 oz will make 8-10 ~ 16 oz teas
- Sealed Bag ~ 4 oz will make 32-40 ~ 16 oz teas
- Iced Tea ~ Always Double the amount of Tea for the same size cup!
- Per Serving ~ 1 tsp per 6 oz of H2O
- Caffeine: Low
Ingredients: Steep Me Proprietary Organic and Wildcrafted blend of Dark Tea from Yunnan Province in China aged by Microbial Fermentation, Sri Lankan Ceylon Black Teas with Hibiscus, Freeze Dried Mango, Freeze Dried Pineapple, Chocolate Bits, Ginger Root, Caramel Bits, Nutmeg and Clove Pieces
Alternatively, try our Let it Snow ORÂ Away in the Manger.
Why Puerh is such an integral part of your Phyto nutrition….http://blog.tutorming.com/expats/what-is-puer-tea-and-why-is-it-a-big-deal
Great Reasons why adding Puerh to your lifestyle is a great option and why Breakfast Berry Pu-erh Tea is a great choice. Â https://www.healthline.com/health/food-nutrition/pu-erh-tea-benefits